TENUTE ORESTIADI｜SICILIA
Sicilia, benefiting from the sun and the volcano Etna, has nurtured a complex and diverse terroir, which produces wines with unique flavours. There are many endemic grape varieties with unique characteristics.
Sicilia has a special presence apart from the other regions.
Surrounded by the sea, fishing has been active since ancient time, and white wines have developed to match with the seafood.
Sicilia is one of the three major white wine producing states after Piemonte and Toscana.
Please enjoy the aromatic rich flavour.
Code:AE004
Morino a Vento Grillo
| Region | Gibellina, Sicilia |
| Classification | DOC Sicilia |
| Type | White |
| Variety | Grillo 100％ |
| Alcohol | 12.5% |
| Quantity | 750ml |
100％ of a Sicilia endemic grape variety, Grillo.
Mixed aroma of tropical fruits and Mediterranean citrus.
Smooth, fruity, mellow taste.
Pair with spaghetti with seafood, fettuccine with sea urchin or grilled lean tuna.
Code:AE005
Morino a Vento Grillo BIO
| Region | Gibellina, Sicilia |
| Classification | DOC Sicilia |
| Type | White |
| Variety | Grillo 100％ |
| Alcohol | 12.5% |
| Quantity | 750ml |
Organic wine, 100％ of a Sicilia endemic grape variety, Grillo.
Spreading complex and mixed aroma of Mediterranean citrus.
Wonderful balance of rich flavours.
Along with grilled lean tuna, marinated lean mullet fillet or grilled amberjack.
Code:AE006
Tenute Orestiadi Zibibbo
| Region | Gibellina, Sicilia |
| Classification | DOC Sicilia |
| Type | White |
| Variety | Zibibbo 100％ |
| Alcohol | 12.5% |
| Quantity | 750ml |
100％ of a Sicilia endemic grape variety, Zibibbo.
Mellow aroma like flowers and fruits reminiscent of peaches and yellow melons.
Rich flavor with thick body and slight sweetness on the tip of the tongue.
Along with the fish course dishes. Go well with fried fish, shrimp and sea urchin.